Poiscaille, the short seafood circuit! Discover this concept that puts local producers to work, your small dose of ultra-fresh seafood, with no strings attached, direct from the fishermen. The name of the concept is very meaningful and should immediately speak to you. Every week, fish, shellfish and crustaceans arrive directly from the fishermen.
Friends from Paris, Bordeaux and Montpellier, we discovered a great concept at a Parisian brunch that combines the taste of the sea with respect for the environment and the fisherman. Indeed, since we subscribed to a monthly subscription, we love receiving our fresh crate, and it forces us more to work on recipes around fish and taste certain seafood with which we were unfamiliar. Poiscaille puts you in touch with the fishermen of our French coasts and offers you exceptionally fresh products, with a commitment to guarantee a hour lead time between fishing and delivery to a relay point near you.
Poiscaille works with local fishermen and undertakes to buy all their catch from them, enabling them to make a better living from their work, not having to go off to distant seas, and being able to return home in the evening. Poiscaille also offers you recipes to enhance these beautiful products and help you rediscover new flavors.
This is an important aspect of this sustainable project. Fishermen are respected but must respect the environment and the resource through their fishing techniques. Sea bass and cod will not be fished by net but by line.
A true philosophy of preservation of which you are an integral part by committing yourself to buying these crates that nature has kindly offered us. The crates are sized for a meal for around three people. Four offers You choose the frequency, quantity and place of delivery. Poiscaille If you too would like to join this beautiful and noble project, to participate through your consumption choices in making this world a little better, all you have to do is register on the website Poiscaille.
