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WEIGHT: 58 kg
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NIGHT: +100$
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Nachos topped with cheese and jalepeno sauce , sprinkled with cheddar and mozzarella cheese and tomato salsa,served with guacamole and sour cream on the side. Baked black mushroom topped with spinach, feta and mozzarella in a napoletana sauce and baked in the pizza oven, served with crispy bread.
Four prawns in a garlic butter sauce, topped with parmesan and baked in the pizza oven, served with crispy bread. Strips of beef or chicken pan-fried with garlic, onions, cream and prego sauce, served with crispy bread. Try our freshly prepared salads, made using the highest quality ingredients to experience salad the Piatto way.
Grilled queen prawns drizzled with a tangy mayo sauce with avo, onion, cucumber, carrots and cherry tomato on a bed of mixed greens. Crispy butternut chips and roasted butternut, feta, avo, cucumber, carrots and seed brittle on a bed of mixed greens.
Grilled herbed chicken strips, feta, avo, peppadew, roasted nuts, carrots and cherry tomato on a bed of mixed greens. Fried chicken strips, coated with sweet chilli sauce, feta, cucumber, carrots and cherry tomato on a bed of mixed greens. Grilled chicken strips with sweet chilli sauce, grilled halloumi and avocado, served on a flat bread.
Sliced g grilled sirloin, roast cherry tomatoes, cheddar cheese, grilled onions, rocket and basil mayo, served on a flat bread. Tenderised chicken breast on a bed of lettuce, tomato and onion, served with chips and coleslaw. We recommend a thinner pasta for a light tomato based sauce and a thicker pasta with more body for one of our cream based sauces. Linguine napoletana with spinach and ricotta topped with mozzarella and parmesan, served with crispy bread.