We will be closed for seasonal maintenance and will reopen on Friday, February 7. While the local waterways offer us the best farmed oysters on the east coast, blue crab, rockfish, clams and more, the five-acre Tides Inn Farm provides fresh, seasonal ingredients to our kitchen daily, ranging from heirloom vegetables to small-batch honey.
Leading the kitchen is Chef de Cuisine Kyle Perkins , who brings a wealth of experience to the shores of Irvington, having most recently served as Sous Chef at the esteemed Twin Farms in Vermont. This reimagined space, designed by Smith Hanes Studio, is a fresh interpretation on an elevated dining destination and gathering spot for hotel guests and locals in the know.
Inspired by the sun dancing across the waters of the Rappahannock River, the color palette of sky blues and soft greens reflects the breathtaking scenery of the region while fabrics and materials evoke the salt marshes, fields, and meadows that characterize the area. Finally, retire for the evening in your luxurious waterfront accommodations. These are sample menus to show our seasonal offerings. Receiving 94 points from James Suckling and a gold metal for the vintage this wine is showcasing beautiful notes of spiced cherry and plum, cardamon, clove with a silky red berry finish.
With a beautiful ruby-garnet color this wine showcases dark plum, black cherry, baking spices, and toasted oak. An excellent pairing with lamb, brussels sprouts or assorted cheeses. Made from a complex blend of 11 different varietals, this wine shows tropical aromas with notes of white cassis, green apple, touch of honey, lite fresh saline and mineral undertones. Perfect pairing for anything creamy. We are proud to feature products from Steamboat Wharf Oyster Co.
Reserve Open Table. Inspired Design This reimagined space, designed by Smith Hanes Studio, is a fresh interpretation on an elevated dining destination and gathering spot for hotel guests and locals in the know. What Our Guests Are Saying. It is truly spectacular! We did not leave the property for food! The wait staff was friendly and efficient. The food was out of this world. Great chef! There was no need to go to dinner elsewhere. What a treat! Cappuccino or Latte 6. Regular or Decaffeinated Coffee 4.
